Air Fryer Cheesy Egg Bagel
Weekday mornings just got a whole lot easier! Ready in just 6 minutes, these Air Fryer Cheesy Egg Bagels offer a quick and delicious start to your day, the ultimate breakfast solution for busy mornings!
- Prep time: 5 min
- Makes: 2 portions (2 bagel halves)
- Cook time: 6 min
Nutritional Information
Ingredients
- 1
- bagel, sliced in half
- 2
- Naturegg Omega 3 eggs
- 1/4 cup
- shredded marble cheese (or cheddar)
- salt to taste
- cooking spray or a small amount of oil (optional)
Directions
Lightly spray the air fryer basket with cooking spray or oil (optional) to prevent sticking.
Place the sliced bagel halves face down in a lined air fryer basket.
Sprinkle some shredded marble or cheddar cheese on each bagel half.
Crack an egg into the hole of each bagel half. Season with salt to taste.
Cook in the air fryer at 350°F for 6 minutes.
Carefully remove the bagel halves from the air fryer. Let them cool slightly before serving.
Tips
For a runnier yolk, reduce the cooking time slightly by a minute or two.
Add extra toppings like crispy bacon bits, chopped vegetables or fresh herbs.
Naturegg Omega 3
A nutritionally enhanced egg that offers even more essential nutrients.
Learn MoreTips: Shell Eggs
When separating eggs, squeeze an empty plastic bottle and hold over the yolk, release some of the pressure and the yolk will suck into the bottle.