French Toast On-The-Go
Packed into mason jars, this French toast makes a perfectly portable breakfast treat.
- Prep time: 10 min
- Makes: 2
- Cook time: 1-2 min
|1/2 tsp / 2.5 ml||Cinnamon|
|1 cup / 250 g||Egg Creations Whole Eggs Original|
|1 cup / 250 ml||Day old bread cubes, 1/2 inch diced|
|2 tbsp / 30 ml||Milk|
|1 tbsp / 15 ml||Brown sugar|
|Maple syrup, to serve|
|Sliced fruit, berries and whipped cream, to serve|
Pack ½ cup (125 mL) bread cubes into two, 2-cup (500 mL) mason jars. In a bowl whisk together Egg Creations Whole Eggs Original, milk, cinnamon and brown sugar. Pour mixture evenly between jars. Let soak for 5 min.
Place mason jars in microwave on low heat. Microwave for 1 – 2 min., on 30 sec., increments until French toast is cooked and egg has set. Keep a close eye on jars as they might bubble up.
Top with maple syrup, sliced fruit, berries and whipped cream (if using). Close jars with lids for a breakfast on-the-go.
Try using egg bread for a sweeter version of French toast on-the-go.
Add different spices like a pinch of nutmeg or pumpkin pie spice.
Let bread soak in French toast mixture overnight and microwave in the morning for breakfast.
Egg Creations Whole Eggs Original
Real whole eggs, a touch of sea salt, and nothing more.Learn More
Tips: Scrambled Eggs
Squeeze orange, lemon or lime juice and/or grated zest to brighten the flavour of scrambled eggs and reduce the need for salt.