McBramble (The McFall Bramble)
The Bramble is a McFall and Hudson family favourite, particularly over the holidays. The colours are so festive!
- Prep time: 3-5 min
- Makes: 1 cocktail
- Cook time: 0 min
Ingredients
- 1.5 oz / 45 ml
- Hendricks Gin
- 2 oz / 60 ml
- Chambord
- 2/3 oz / 20 ml
- simple syrup
- 2/3 oz / 20 ml
- Naturegg Simply Egg Whites
- 2/3 oz / 20 ml
- lemon juice
Directions
Fill a cocktail shaker with ice, and add gin, Chambord, lemon juice, egg whites and simple syrup. Shake until well-chilled.
Fill a small tumbler with crushed ice and slowly pour the shaken mixture for a nice layer of froth.
Garnish with blackberries.
Tips
To make the simple syrup, add equal parts sugar and water to a small pot; heat until the sugar dissolves.
Chambord can be replaced with Crème de mûre (Blackberry liqueur) for a more traditional approach. You can also use Crème de cassis (Black currants) or Pomegranate liqueur.
Experiment by using Pisco instead of gin.
Bramble flavours can also be infused into a cheesecake; we haven't tried this yet but it sounds delicious!
Naturegg Simply Egg Whites
Made from 100% pure egg whites. We mean simple.
Learn MoreTips: Whipping
When adding sugar to egg whites begin after the whites are foamy and then add 1 tablespoon at a time, beating as you slowly sprinkle the sugar in. Check to be sure that sugar is dissolved by rubbing a bit of beaten white between your thumb and forefinger. It should feel smooth.