Breakfast Burrito

Ingredients

1 cup / 250 g

Egg Creations Egg Creations Fat Free Original (any flavour of Egg Creations will work!)

6

flour tortillas (10”/25 cm)

1 1/2 cup / 375 ml

cold, cooked rice (optional)

6-12 tbsp / 90-180 ml

black beans, rinsed and drained

1

medium sweet red pepper, cut in strips

3/4 cup / 175 ml

shredded lettuce

12 tbsp / 180 ml

shredded Monterey Jack or Cheddar cheese

6 tbsp / 90 ml

salsa

Directions

1. Pour Egg Creations™ into large heated frying pan sprayed with cooking spray. Cook like an omelette, pulling mixture from sides to centre of pan until set. Remove from pan. Cool; cut into strips. Set aside.

2. Layer rice, beans, peppers, lettuce, cheese and egg across centre of tortilla. Drizzle salsa on top. Fold in 2 sides of tortilla and roll up tightly. Warm 10 seconds in a microwave for the best flavour.

Tips

1. If eating immediately, fold in 1 side of the tortilla which holds in the filling and leave other side open for easy eating.

2. For wrapping to pack in a lunch box fold in both sides so the closed ends keep the filling in place.

3. Use any colour, flavour tortilla you like.

4. For a heartier burrito, add strips of cooked chicken breast or ham.