Cinnamon French Toast
A quick and delicious weekend breakfast or brunch.
- Prep time: 5 min
- Makes: 4 servings
- Cook time: 4 min
Nutritional Information
PER SERVING (1 slice)
- Calories 117
- Total Fat 2 g
- Cholesterol 53 mg
- Carbohydrates 14 g
- Dietary Fibre 1 g
- Protein 9 g
Ingredients
- 4 slice
- French bread or bread of choice
- 1/2 tsp / 2 ml
- salt
- 1 cup / 250 g
- Egg Creations Fat Free Original, well-shaken
- 1/2 tsp / 2 ml
- cinnamon
- 1 tsp / 5 ml
- vanilla
Directions
Dip thick slices of French bread or bread of choice; egg mixture consists of Egg Creations Fat Free Original, cinnamon and vanilla.
Let bread soak in mixture, then sauté in a little non-hydrogenated margarine in frying pan until golden on both sides.
Serve warm sprinkled with icing sugar.
Accompany with maple syrup and fresh fruit or a fruit preserve or sliced almonds (optional). Raisin bread works well too.
This recipe was made with:
Egg Creations Fat Free Original
The same great taste with none of the fat.
Learn MoreTips: Baking
Brush pastry and bread dough with Egg Creations Fat Free Original before baking to add a glossy colour.
Potato & Vegetable Pancakes
View recipe
French Toast Fruit Kabobs with Dip
View recipe
See all recipes