Egg-Stuffed Portobello Mushroom Burgers
Ultimate egg-stuffed Portobello mushroom burgers, perfect for family adventures.
- Prep time: 10 min
- Makes: 4 servings
- Cook time: 20 min
Nutritional Information
Per Serving (1 burger)
- Calories 390
- Fat 20 g
- Saturated Fat 6 g
- Cholesterol 25 mg
- Carbohydrates 36 g
- Fibre 4 g
- Sugar 9 g
- Protein 19 g
- Sodium 580 mg
- Potassium* 550 mg
- Iron 5 mg
- Calcium 350 mg
Ingredients
- 1/4 cup / 50 ml
- mayonnaise
- 2 cup / 500 ml
- baby arugula
- 4 slice
- Swiss or mozzarella cheese
- 1 cup / 1 cup
- Egg Creations Fat Free Garden Vegetable, well shaken
- 4
- portobello mushrooms
- 1
- red onion, sliced
- 2 tbsp / 30 ml
- olive oil
- 4
- hamburger buns
Directions
Preheat grill to medium or 350°F (180°C).
Remove mushroom stems and scrape out black ribs from inside the caps. Brush mushrooms and onion slices with olive oil. Place mushrooms on grill, hollow-side-up. Fill each mushroom with 1/4 cup (50 mL) eggs. Grill for 20 minutes or until the eggs are set.
Meanwhile, grill onion slices, turning as needed until tender and lightly charred.
Place a cheese slice over each mushroom during the minute of grilling. Toast buns until golden (if desired).
Divide arugula among bottom buns, top with mushrooms and onions. Spread top bun with mayonnaise and cap to serve.
Tips
This recipe works best with mushrooms that have exaggerated curved caps, as this helps keep the egg mixture in.
Secure onion slices with toothpicks to keep them from falling apart on the grill; remove toothpicks and separate onions into rings before topping burgers.
Line the grate with a nonstick grill mat or heavy-duty foil in case of spill-over.
Egg Creations make for the perfect camping trip essential because you can freeze the carton and use it as an icepack in your cooler.
Egg Creations Fat Free Garden Vegetable
An even more delicious way to eat your vegetables.
Learn MoreTips: Scrambled Eggs
Scramble up your favourite Egg Creations flavour and spoon into crunchy taco shells or corn tortillas. Top with garnishes such as salsa, and avocado for a tasty taco fiesta