Smoked Salmon Snack Box
- Prep time: 25 min
- Makes: 1
- Cook time: 0 min
Nutritional Information
Ingredients
- 1
- Everything bagel
- 1 oz
- Horseradish cream cheese, prepped
- 1 oz
- Pickled onions, prepped
- 1
- EGGS2Go! Dill Hard Boiled Eggs
- 1 oz
- Cucumber, sliced
- 1/4 oz
- Capers
- 4 oz
- Smoked salmon
- Pickled Onions Preparation:
- 2 oz
- Red onion, thinly sliced
- 2 fluid ounce
- White wine vinegar
- Horseradish Cream Cheese Preparation:
- 5 oz
- Cream cheese
- 1 oz
- Horseradish (extra hot)
Directions
Pickled Onions Preparation:
Place the red onions and the white wine vinegar into a stainless steel mixing bowl.
Leave the onions in the vinegar for 20 minutes, stirring them half way through.
After 20 minutes, strain the onions and allow them to drain well.
Place the onions in a container, cover and place in the fridge until you need them.
Horseradish Cream Cheese Preparation:
In a stainless steel bowl using a whisk, blend all of the ingredients together until completely incorporated.
Transfer the horseradish cream cheese to a food grade container and store in the refrigerator.
EGGS2go! Dill Hard Boiled Snack Pack
Perfectly cooked and ready to eat hard-boiled eggs with a dash of dill as an on-the-go snack or part of a meal.
Learn MoreTips: Hardboiled
To slice hard cooked eggs without smearing, dip your knife in hot water between slices or lightly coat the edge in nonstick cooking spray.