No matter the time of day or season, there's an egg recipe that's perfect for you.
Blueberry Cornmeal Muffins
Prep time: 15 minutesPecan Pie
Prep time: 10 minutesSouthwestern Catfish with Corn Soufflé
Prep time: 25 minutesEgg-cellent Couscous & Lentil Energy Bowl
Prep time: 10 minutesEnlightened Peaches and Cream Cheesecake
Prep time: 20 minutesEasy Cheesy Egg and Tortilla Bake
Prep time: 10 minutesHarvest Quinoa Stuffed Acorn Squash
Prep time: 15 minutesSalmon Broccoli Quiche with Rice Crust
Prep time: 15 minutesTangy Dill Egg Salad Wrap For One
Prep time: 5 minutesSoufflé Topped Salmon Bake
Prep time: 20 minutesGrandma's Custard Crumb Pie
Prep time: 270 minutesEasy Huevos Rancheros
Prep time: 15 minutesHuevos Rancheros Egg White Stacks
Prep time: 35 minutesEgg-cellent Asian Sesame Energy Bowl
Prep time: 10 minutesFestive Stuffing Bites
Prep time: 20 minutesFrench Toast Bites with Fresh Figs
Prep time: 5-10 minutesBaked Arancini
Prep time: 30 minutesAussie Burger with Fried Egg, Beets and Pineapple
Prep time: 20 minutesCobb Salad Dip
Prep time: 30 minutesLazy Lasagna
Prep time: 10 minutesBreakfast Burrito
Prep time: 5 minutesRaspberry Yogurt Fool
Prep time: 180 minutesGreek Scramble Pita Pocket
Prep time: 10 minutesGluten Free Angel Food Cake
Prep time: 15 minutesTips: Storing Egg Yolks
To freeze egg yolks, add 1/8-teaspoon salt or 1 ½ teaspoons sugar or corn syrup to every ¼ cup of eggs.